We have a really hectic week for some reason, so we'll see how it goes. In order to have time to eat before Kyle leaves for work at 3pm we'll probably end up grabbing something out at least one day, but I'm going to make a plan anyway. Hopefully we'll stick to it. We grocery shopped today and only needed $67 worth of stuff for this plan and that included coffee for $9, cumin for $5 and barley that we don't necessarily NEED this week but I ran out of last week (well the coffee is for Kyle and he probably considers that a need). Anyway most of the stuff I had on hand. SO.....
MONDAY: breakfast for dinner: eggs, aidell's chicken and apple sausage, red potatoes o'brien. Today is our "stork appointment" aka tour of the maternity process and preregistration since last time my appointment was April 4, but our baby came Feb. 16--turned out we didn't need it. I cancelled it on April 3 when Reese was transfered to their nursery as a "feed and grow" baby where he stayed 13 days. I was never a patient there.
TUESDAY: Spaghetti and aidell's meatballs - we never got to this last week
WEDNESDAY: leftovers--Reese's potluck for his last day at Holly Ridge before summer break
THURSDAY: sloppy joes, garden salad
FRIDAY: french dip sandwiches
SATURDAY: Lobster and Gruyere Ravioli with Garlic Alfredo sauce both a la Costco
Sunday: leftovers or eat out
Get more ideas at Organizing Junkie!!!
1 comment:
I used to have sloppy joes all the time as a kid and haven't had them in years, but I definitely think I'll have to try them out again soon... yum! You should check out springpad's weekly meal planner - it's a great way to organize all of your menus and recipes, I think you'll really like it.
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